The future of electric: the post-Covid19 automotive industry
The health emergency is strongly affecting the international economy and the production, and the car market suffers. What will be the future of electric mobility?
Ultime Notizie
The health emergency is strongly affecting the international economy and the production, and the car market suffers. What will be the future of electric mobility?
What is happening to the Ozone Hole? Lately, the hole has closed up in the Arctic region – and COVID19 lockdown has nothing to do with it.
GRI - Global Reporting Initiative - is providing all stakeholders with the opportunity to help determine the areas that the Global Sustainability Standards Board (GSSB) should focus on over the next three years.
The general lockdown due to the dramatic rise of COVID19 has not spared even the COP26 in Glasgow, which has been postponed to 2021.
Amazon’s CEO Jeff Bezos announced the launch of a fund against climate change and to "preserve and protect the environment."
Deserted streets, calm waters and silent countryside: the forced quarantine of man for the COVID-19 emergency opens the doors of cities, ports and countryside to animals. In these days of urban silence, there are many unexpected sightings.
In January, the Outdoor Industry Association has announced a new project aimed to get outdoor companies reach net zero emissions by 2050: the Climate Action Corps. Any proactive approach of brands, retailers, manufacturers and suppliers will be supported.
24 research institutes in 16 EU countries have joined forces intending to change the European agricultural sector, to build a production system which employs no chemical pesticides.
Last February 2019 SEAL Awards winners have been announced. The term “SEAL” stands for “Sustainability, Environmental Achievement and Leadership”. Every year, global brands achieve such acknowledgement for their environmentally friendly performances and innovation.
The United Nations World Food Program has launched the campaign #StopTheWaste. This campaign aims at raising public awareness about the huge amount of food which is unnecessarily thrown away every day.
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